Beef Burgundy ala Shelle

I don't have a picture as I am just making this today. I have about 1000 places to go, and less than 3 hours to go there.. This is going to be dinner tonight. I will update this tomorrow when I take a picture tonight.


Slow Cooker Beef Burgundy ala Shelle
*1 1/2 pounds beef stew meat, cut into 1-inch pieces
*1 can cream of mushroom soup, undiluted
*1 cup beef broth
*1 small onion, chopped finely
*1 can sliced mushrooms, drained
*1 package (1 ounce) dry onion soup mix
*1 tablespoon minced garlic

Combine all ingredients in slow cooker. Cover; cook on LOW 6 to 8 hours or until beef is tender.